Martini: Consciously opt for Austrian pasture-raised or organic goose
It's goose season again. However, it is estimated that only around a third of all geese eaten here come from Austria. The majority...
Economy
The success story of a research project on the recyclability of polyester prints
To date, heavily printed plastics have rarely been put to any further use, but are instead incinerated. The internationally active large-format printing company TREVISION has...
Impending postponement of the EU deforestation regulation problematic
Deforestation and forest damage are among the main causes of the two major crises of our time, namely global warming and species extinction. They...
No to down, save the ducks
The chilly season is fast approaching. We get out our warm jackets and coats again and take the winter blankets...
What, how much and where do we consume food in Austria?
Austrians eat and drink around one and a half tons of food on average per person per year. That's quite a lot, which...
Sustainable management of rewetted moors with paludiculture
Currently, more than 92 percent of moorland in Germany has been drained, in Austria it is 90%. Almost three quarters of this...
Ten companies consume as much groundwater as almost 4 million Austrians
Water is also becoming an increasingly scarce commodity in Austria. The increasing number of dry periods is leading to a decrease in groundwater....
Sharp increase in hail events due to climate crisis
In the last few weeks, several violent hailstorms have swept across Europe, leaving a trail of devastation in their wake. Also...
Grill range check: far from climate-friendly
During the barbecue season, local supermarkets still rely on a tempting offer: cheap meat. In the four-week period under review, 90 percent of...
A pesticide cocktail for Mother's Day
The environmental protection organization GLOBAL 2000, together with the Upper Austrian Chamber of Labour, had bouquets of flowers tested for pesticide residues shortly before Mother's Day. In...
